Rotated 8 Nov 2026
WHAT TO EAT IN Tiong Bahru
Tiong Bahru is a fast-moving central pick for office lunches, date-night backups, mall cravings and post-errand meals. Start around Tiong Bahru Market or Tiong Bahru Plaza, or use the whole-area swipe if you want a wider net.
Today's shortlist
Same picks for everyone today. New order after Singapore midnight.
Hor Fun
Silky flat rice noodles in gloopy egg gravy with tender beef. The signature wok hei sear makes or breaks it.
Ayam Penyet
Smashed fried chicken, fiery sambal, crispy bits, rice. Sambal lovers, assemble.
Soufflé Pancakes
Jiggly, cloud-tall stacks that wobble when they land. Instagram's favourite breakfast-dessert.
Mee Hoon Kueh
Hand-torn dough strips in anchovy broth -- thicker than ban mian, chewier, more rustic. Noodle Zen.
Goreng Pisang
Crispy battered banana, hot from the wok. The 50-cent joy.
Sashimi
The purist's choice: pristine fish, wasabi, soy, nothing else. Trust the knife, trust the chef.
Chwee Kueh
Silky steamed rice cups crowned with salty-sweet chai poh. Two bites of pure breakfast joy.
Grain Bowl
Build-your-own grains, greens, protein, sauce. The "being good today" lunch.
Start closer in
Halal-friendly ideas
A useful starting point. Still check the stall's halal cert before ordering.
Dessert and drink run
For second stomach, after-meal strolls, or a low-commitment catch-up.
Comfort backup
Low-drama dishes for when you want dinner to behave.